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Author Keebabs, how do u eat yours?
Foz
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Registered: 8th May 02
Location: Bristol
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5th Apr 03 at 00:01   View User's Profile U2U Member Reply With Quote
iam a salad dodger, plain wiv tomatoe sauce. MMMMMMM beautiful
AndyW
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Registered: 28th Oct 02
Location: Greater London
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5th Apr 03 at 00:03   View User's Profile U2U Member Reply With Quote
nah i eat the top strips with the chilli sauce first. then i delve n eat bread n meat n salad n make a right mess of it....u aint eatin a kebab properly if u aint got half of it down u.
Drew
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Registered: 24th Nov 01
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5th Apr 03 at 00:06   View User's Profile U2U Member Reply With Quote
put in mouth - chew - swallow
willay
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Registered: 10th Nov 02
Location: Roydon, Essex
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5th Apr 03 at 00:06   View Garage View User's Profile U2U Member Reply With Quote
kebab!, with full salad, bit of chilli, bing, and chips, and to top it off, some dodgy fucking import of Coke from africa.
willay
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Registered: 10th Nov 02
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5th Apr 03 at 00:06   View Garage View User's Profile U2U Member Reply With Quote
warm coke too!
corb
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Registered: 24th Apr 02
Location: Calgary, Alberta, Canada
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5th Apr 03 at 00:17   View User's Profile U2U Member Reply With Quote
Doner with salad, burger sauce.
Andy Morley
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Registered: 2nd Apr 02
Location: South Yorkshire
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5th Apr 03 at 00:20   View User's Profile U2U Member Reply With Quote
donna with salad (no tomato) then














loadsa chilli sauce and garlic mayo the that fuck when ya can hardley stand up
charcoalgrill
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Registered: 23rd Oct 02
Location: Bristol
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5th Apr 03 at 00:32   View User's Profile U2U Member Reply With Quote
m8 just cus u saw me in the charcoal grill earlier.
i love fox skin kebab please m8.
but i had a burger earlier, chickan. me like tha chickan.
charcoalgrill
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Location: Bristol
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5th Apr 03 at 00:34   View User's Profile U2U Member Reply With Quote

yes please m8
Foz
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Registered: 8th May 02
Location: Bristol
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5th Apr 03 at 10:15   View User's Profile U2U Member Reply With Quote
danka vewy motch
£3 pund
y is the coke imported? i nothiced that to!
Munchie
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Registered: 17th Jul 01
Location: I swap goats for mobile phones
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5th Apr 03 at 10:28   View User's Profile U2U Member Reply With Quote
cos coke is cheaper imported!! has to have english ingridents on it tho or its illegal. lol at dat pic!
stuyw
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Registered: 15th May 02
Location: North West Drives: Rev3 MR2 Turbo
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5th Apr 03 at 10:36   View User's Profile U2U Member Reply With Quote
kebab - i have a 'special' from the kebab shop, it involves - extra chilli sauce, chilli powder and raw chilli peppers. gives ur insides a thorough cleaning
Foz
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Location: Bristol
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5th Apr 03 at 10:39   View User's Profile U2U Member Reply With Quote
how do they make the mayo? i've herd dodgy stories!
Demo
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Registered: 27th Sep 01
Location: south wales Drives: astra sri ecoflex
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5th Apr 03 at 10:56   View User's Profile U2U Member Reply With Quote
theres a charcoal grill round my way too. been goin there for years since i was in school. the guys still think that the "fork off" joke is the best ever. lol

ive had one or two dodgy experiences there though with my guts being upset. dont think its had anything to with all the alcohol though
willay
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5th Apr 03 at 11:04   View Garage View User's Profile U2U Member Reply With Quote
quote:
Originally posted by Munchie
cos coke is cheaper imported!! has to have english ingridents on it tho or its illegal. lol at dat pic!


problem with imported coke is the shitty taste, they use different coke respies in different countries, its sweeter here in the UK
Foz
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Registered: 8th May 02
Location: Bristol
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5th Apr 03 at 11:05   View User's Profile U2U Member Reply With Quote
my m8 got food poisoning the other week from dodgy food from keebab shop.
sxi16vjoe
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Registered: 16th Dec 02
Location: Kent
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5th Apr 03 at 11:20   View User's Profile U2U Member Reply With Quote
kebabs are the best food in the world. i have plans of one day ownin my own shop!!!!!
stuyw you eat urs in style man!!!
charcoalgrill
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Registered: 23rd Oct 02
Location: Bristol
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5th Apr 03 at 11:28   View User's Profile U2U Member Reply With Quote
quote:
Originally posted by CorsaFoz
how do they make the mayo? i've herd dodgy stories!


ah costas you spunk in teh mayo!!!!!!!!!
Marc
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Registered: 11th Aug 02
Location: York
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5th Apr 03 at 11:30   View User's Profile U2U Member Reply With Quote
I dont, theyre more trouble than theyre worth!
charcoalgrill
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Location: Bristol
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5th Apr 03 at 11:31   View User's Profile U2U Member Reply With Quote
16vmarc--> FOAD
stuyw
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Registered: 15th May 02
Location: North West Drives: Rev3 MR2 Turbo
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5th Apr 03 at 11:35   View User's Profile U2U Member Reply With Quote
sxi16vjoe - cheers m8, the hotter the better , but always end up paying the concequences the day after
angelo_corsa
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Registered: 23rd Oct 02
Location: bedford
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5th Apr 03 at 11:43   View User's Profile U2U Member Reply With Quote
well usually i only eat them when i'm pissed. hate it when u wake up and there's a bit of doner meat stuck to your face. I've noticed the coke thing too its minging.
stuyw
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Registered: 15th May 02
Location: North West Drives: Rev3 MR2 Turbo
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5th Apr 03 at 12:03   View User's Profile U2U Member Reply With Quote
yeah n u get breathe like a donkeys fart in the morning n u cant get rid of the smell
Stoneyginger
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Registered: 25th Jan 01
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5th Apr 03 at 12:13   View Garage View User's Profile U2U Member Reply With Quote
quote:
Originally posted by Drew
put in mouth - chew - swallow


I dont wanna know about your habits thank you very much

I take the works on my kebab salad and all the sauce
stuyw
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Registered: 15th May 02
Location: North West Drives: Rev3 MR2 Turbo
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5th Apr 03 at 12:21   View User's Profile U2U Member Reply With Quote
my m8 can complete a kebab in three bites

 
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