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Author Curry
Jules S
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Registered: 24th Dec 03
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23rd Apr 10 at 21:59   View Garage View User's Profile U2U Member Reply With Quote

Just had a Madras

Barely broke sweat

Vindallaloo next time then
am4nf
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Registered: 27th Jul 08
Location: South Ayrshire Drives: Corsa Sport
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23rd Apr 10 at 22:00   View User's Profile U2U Member Reply With Quote

Ul be breaking sweat when the smokes coming out your ring
Jules S
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23rd Apr 10 at 22:04   View Garage View User's Profile U2U Member Reply With Quote

quote:
Originally posted by am4nf
Ul be breaking sweat when the smokes coming out your ring


Loo roll in the fridge in anticipation

Seriously, I had a Lebanese Kebab with chilli yesterday....that was fooking hot
IvIarkgraham
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Registered: 27th Mar 04
Location: Ellesmere Port, Cheshire
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23rd Apr 10 at 22:08   View Garage View User's Profile U2U Member Reply With Quote

me and my bro had madras a couple of weeks ago

i didnt think it was that hot he was sweating
corsa-sxi
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Registered: 11th Jul 03
Location: Kingston upon Hull
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23rd Apr 10 at 22:57   View User's Profile U2U Member Reply With Quote

try a naga tikka or something, thats pretty nice
LeeM
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Registered: 26th Sep 05
Location: Liverpool
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23rd Apr 10 at 23:02   View User's Profile U2U Member Reply With Quote

i like madras, usually ask for it hot and its spot on. no matter how hot my curry is i never get ring sting either.
shibby
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Registered: 6th Apr 08
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23rd Apr 10 at 23:08   View User's Profile U2U Member Reply With Quote

i didnt think a madras was meant to be "hot", its probably the best balance between taste and spice.

To hot and its just like eating fire.

Im a pansy
oceansoul
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Registered: 19th Jun 06
Location: Sunbury, Surrey
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23rd Apr 10 at 23:55   View User's Profile U2U Member Reply With Quote

I had a madras in a posh curry house last week. Was lovely
lostboy
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Registered: 29th Jan 09
Location: Durham
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23rd Apr 10 at 23:59   View User's Profile U2U Member Reply With Quote

Spicy curry FTW.
am4nf
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Registered: 27th Jul 08
Location: South Ayrshire Drives: Corsa Sport
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24th Apr 10 at 00:04   View User's Profile U2U Member Reply With Quote

I like spicey food but prefer to taste it
am4nf
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Registered: 27th Jul 08
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24th Apr 10 at 00:04   View User's Profile U2U Member Reply With Quote

quote:
Originally posted by oceansoul
I had a madras in a posh curry house last week. Was lovely


Would have still been pigeon
John
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24th Apr 10 at 00:04   View User's Profile U2U Member Reply With Quote

Depends where you get it from.

I've had mild madras and pouring with sweat ones.

South Indian garlic chilli chicken is normally hot.

Although saying that, I've only ever had 1 curry in England, it was different from up here and pretty shit, not sure if that was just the place I went to though.

There was a guy at the door dressed up in full costume, pointy curled shoes and everything greeting you at the door

[Edited on 24-04-2010 by John]
am4nf
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Registered: 27th Jul 08
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24th Apr 10 at 00:06   View User's Profile U2U Member Reply With Quote

I had beef and black been sauce from the chinese and got a tiny bit of chilly and had to drink about 9 pints of water it was fucking roasting
John
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Registered: 30th Jun 03
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24th Apr 10 at 00:07   View User's Profile U2U Member Reply With Quote

Water makes it worse, it's milk you need.

Need to man up instead though.
AlunJ
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Registered: 3rd Apr 07
Location: Newport
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24th Apr 10 at 02:28   View User's Profile U2U Member Reply With Quote

quote:
Originally posted by corsa-sxi
try a naga tikka or something, thats pretty nice

nawabi masala? That's what I have, lovely, should be more adventurous though tbh
Cavey
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Registered: 11th Nov 02
Location: Derby
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24th Apr 10 at 09:31   View User's Profile U2U Member Reply With Quote

chicken tikka madras ftw
corsa_paz
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Registered: 5th Mar 04
Location: Midlands
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24th Apr 10 at 11:09   View User's Profile U2U Member Reply With Quote

i love my lamb curry and chicken madras...

if your a light weight on spice, go for Butter chicken..very mild and creamy with garlic naan bread, jeera rice and a pint of Cobra!
LeeM
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Registered: 26th Sep 05
Location: Liverpool
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24th Apr 10 at 18:21   View User's Profile U2U Member Reply With Quote

i had the local chinese' specialty the other night "enter the dragon" it was king prawn beef and chicken in a chilli sauce with peppers and chilli seeds. it was black i was sweating
Hammer
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24th Apr 10 at 18:43   View User's Profile U2U Member Reply With Quote

South Indian Garlic Chilli Chicken from our local Indian can be absolutely lethal.

My mate, who enjoys polluting his body with every drug and all the rest of it under the sun, was pishing of sweat, nose running like a tap and said he his eyes were going blurry
Colin
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24th Apr 10 at 19:04   View User's Profile U2U Member Reply With Quote

I went to an indian in Teesside when I was down there last month & it was really tame compared to indians (proper indians not 4in1 type places) up here!!
Steve
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Registered: 30th Mar 02
Location: Worcestershire Drives: Defender
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24th Apr 10 at 19:18   View Garage View User's Profile U2U Member Reply With Quote

can i just get something clear in my own mind, you aren't that weirdo Jules Sumner are you? because i always get mixed up here
Corsa_Sport21
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Registered: 13th Apr 08
Location: Leven, Fife. Drives : 205 GTi
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24th Apr 10 at 19:31   View User's Profile U2U Member Reply With Quote

We make Phal curry pies at work.Hot Hot.
Jules S
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24th Apr 10 at 21:05   View Garage View User's Profile U2U Member Reply With Quote

quote:
Originally posted by Steve
can i just get something clear in my own mind, you aren't that weirdo Jules Sumner are you? because i always get mixed up here


No, I was here first (I think)

Isn't he a tad chunky too?
Steve
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Registered: 30th Mar 02
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24th Apr 10 at 21:08   View Garage View User's Profile U2U Member Reply With Quote

yes
Jules S
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24th Apr 10 at 21:11   View Garage View User's Profile U2U Member Reply With Quote

quote:
Originally posted by Steve
yes


In a sort of gothic way?

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