mantamark
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Registered: 19th Jun 06
Location: Northumberland
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Got a pork shoulder rolled joint, with a pork fillet wrapped in black pudding in the middle, think thats thurs meal, looking forward to it.
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Neil
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Registered: 2nd Nov 03
Location: Newcastle Drives: E46 MSport Coupe
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quote: Originally posted by Kerry
quote: Originally posted by Neil
Well, started my pork in cider this morning, will report back later.
Too much info
It was most enjoyable
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noshua
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Registered: 19th Nov 08
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Wrapping the slow cooker in clingfilm prevents having to wash it out after. Mind = blown
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Russ
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Registered: 14th Mar 04
Location: Armchair
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hold the phone.
more detail needed noshua
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noshua
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Registered: 19th Nov 08
User status: Offline
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Not mine but you get the gist;
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Gary
Premium Member
Registered: 22nd Nov 06
Location: West Yorkshire
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Hmmmm, theres an idea.
Tomato & Pork sausage casserole in atm for tonight
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Russ
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Registered: 14th Mar 04
Location: Armchair
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sausage in onion gravy with giant yorkshires and mash tonight
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Kerry
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Registered: 5th Oct 01
Location: Norwich
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The cling film idea is redic
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Gary
Premium Member
Registered: 22nd Nov 06
Location: West Yorkshire
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ridiculous*
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Kerry
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Registered: 5th Oct 01
Location: Norwich
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This is slow cooker monday not spelling monday Gazza
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Russ
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Registered: 14th Mar 04
Location: Armchair
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http://www.hotukdeals.com/deals/argos-value-range-slow-cooker-5-99-1119069
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Jake
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Registered: 24th Jan 05
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bought a rice cooker yesterday. more details to follow
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Gary
Premium Member
Registered: 22nd Nov 06
Location: West Yorkshire
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Sausage caserole is wank. Massive fail.
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Russ
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Registered: 14th Mar 04
Location: Armchair
User status: Offline
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Gary
Premium Member
Registered: 22nd Nov 06
Location: West Yorkshire
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Indeed. Need to find something else for tea.
Might bust out the slow cooker cook book and see what I can make with what we've got in
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Kerry
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Registered: 5th Oct 01
Location: Norwich
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I've put loads of recipes on my FB page
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noshua
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Registered: 19th Nov 08
User status: Offline
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quote: Originally posted by Jake
bought a rice cooker yesterday. more details to follow
Wash the rice first or it goes really shit. Also don't just do 1 portion (80-100g?) as half of it will end up crusty on the bottom : lol:
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Jake
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Registered: 24th Jan 05
User status: Offline
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i put 100g in there and it looked like fuck all at first but when i served it out...
[Edited on 17-01-2012 by Jake]
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John
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Registered: 30th Jun 03
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You should just stick 100g of uncooked rice and 3 chicken breasts in blender and make a shake.
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Jake
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Registered: 24th Jan 05
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good idea might add chocolate milk to liven it up a bit
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Hammer
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Registered: 11th Feb 04
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You might as well just inject pure chicken breast into your arse jake and cut out the middle man.
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Kerry
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Registered: 5th Oct 01
Location: Norwich
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Today Ive put chicken and bacon in with some leek and mustard
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Tom
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Registered: 3rd Apr 02
Location: Wirral, Merseyside
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Got one on the go at the minute, chunks of topside beef, bottle of real ale, stock, various root vegetables and some other seasoning. Will get some pics later and report back tomorrow.
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Conway563
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Registered: 7th Jun 06
Location: Yate, Bristol
User status: Offline
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Just had a "taco" soup out of my slow cooker
Was really good
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mantamark
Member
Registered: 19th Jun 06
Location: Northumberland
User status: Offline
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Pork fillet wrapped in black pudding wrapped in shoulder. Cooked for 7hrs with onions, sweet potatoes, apple sauce, pork stock, mustard seeds and few other herbs.
Took the sweet pots out and put them in the oven to crisp up nice.
Blitzed the liquid with the onions in the reduced it and passed it thru sieve to make silky gravy.
Very nice. Though i dont think i'll do a joint like that again as it was a pain to get all the fat off.
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