SteveW
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Registered: 15th Jul 02
Location: Up in the clouds
User status: Offline
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http://www.youtube.com/watch?v=7Xc5wIpUenQ&feature=player_embedded
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Ste
Premium Member
Registered: 5th Mar 03
Location: Taif, Saudi Arabia
User status: Offline
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Bacon strips, bacon strips
I would rather lose by a mile because i built my own car, than win by an inch because someone else built it for me.
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Ian
Site Administrator
Registered: 28th Aug 99
Location: Liverpool
User status: Online
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Nice idea but not sure it's particularly well executed.
We need another hog roast at some point, they were mega.
Might run it by the residents' committee next meeting see if we can do something on the middle field bit by mine in the summer.
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C2RL R
Member
Registered: 28th Mar 02
Location: Redcliffe, QLD
User status: Offline
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That has made me feel hungry.
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harrisp
Member
Registered: 15th Dec 07
Location: Derbyshire
User status: Offline
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CS hogroast?
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Ste
Premium Member
Registered: 5th Mar 03
Location: Taif, Saudi Arabia
User status: Offline
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I would rather lose by a mile because i built my own car, than win by an inch because someone else built it for me.
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Ian
Site Administrator
Registered: 28th Aug 99
Location: Liverpool
User status: Online
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More pics needed
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harrisp
Member
Registered: 15th Dec 07
Location: Derbyshire
User status: Offline
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You want it over an open fire with the head still on .
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Ian
Site Administrator
Registered: 28th Aug 99
Location: Liverpool
User status: Online
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Depends if you want it cooking, open fire approach doesn't normally give you much worth eating.
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harrisp
Member
Registered: 15th Dec 07
Location: Derbyshire
User status: Offline
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Been to a couple and always been fire.
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Ste
Premium Member
Registered: 5th Mar 03
Location: Taif, Saudi Arabia
User status: Offline
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I would rather lose by a mile because i built my own car, than win by an inch because someone else built it for me.
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Mike
Organiser: North West and North Wales Premium Member
Registered: 20th May 06
Location: nr. Skipton, North Yorkshire
User status: Offline
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Hog roast
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Ian
Site Administrator
Registered: 28th Aug 99
Location: Liverpool
User status: Online
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Miss those days.
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ssj_kakarot
Member
Registered: 29th Apr 03
Location: hartlepool
User status: Offline
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quote: Originally posted by Ian
Depends if you want it cooking, open fire approach doesn't normally give you much worth eating.
course it does, loads of roasts are done open fire, high above the actual flames and cooked slowly.
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SteveW
Member
Registered: 15th Jul 02
Location: Up in the clouds
User status: Offline
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i dont know why pig pickin isnt more popular in the UK..
its pretty much the same as Hog Roast but with BBQ rubs / sauces
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JonnyJ
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Registered: 23rd Sep 05
Location: Scotchland
User status: Offline
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Soooo much meat.
Take that vegetarians.
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Ian
Site Administrator
Registered: 28th Aug 99
Location: Liverpool
User status: Online
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quote: Originally posted by ssj_kakarot
cooked slowly.
Never liked waiting to re-serve. Roasting is quicker per course.
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adiohead
Member
Registered: 28th Sep 01
User status: Offline
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quote: Originally posted by JonnyJ
Soooo much meat.
Take that vegetarians.
Take what?
Take That?
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JonnyJ
Member
Registered: 23rd Sep 05
Location: Scotchland
User status: Offline
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No mate, looking at them they are definitely partial to a bit of meat.
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Ian
Site Administrator
Registered: 28th Aug 99
Location: Liverpool
User status: Online
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Jason Orange DJ'd in my local student night a few years back. There were two rooms, one very busy and one very empty, the latter belonging to him. True story.
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ed
Member
Registered: 10th Sep 03
User status: Offline
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I'd like to have a go at cooking something in a pit underground one day. Though I heard a story about some friends of a friend who did it at their wedding with venison and the meat didn't cook through; luckily they know someone in catering so they took it to their kitchen and finished it off there.
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ed
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Registered: 10th Sep 03
User status: Offline
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quote: Originally posted by SteveW
i dont know why pig pickin isnt more popular in the UK..
its pretty much the same as Hog Roast but with BBQ rubs / sauces
Maybe we should have a go at it for NYE
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3CorsaMeal
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Registered: 11th Apr 02
User status: Offline
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quote: Originally posted by ed
I'd like to have a go at cooking something in a pit underground one day. .
my uncle calls this a hunny (sp)
"get the lad to dig a hunny"
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SteveW
Member
Registered: 15th Jul 02
Location: Up in the clouds
User status: Offline
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quote: Originally posted by ed
quote: Originally posted by SteveW
i dont know why pig pickin isnt more popular in the UK..
its pretty much the same as Hog Roast but with BBQ rubs / sauces
Maybe we should have a go at it for NYE
oh hell yeah.
need to go over a few ideas for NYE with you tomorrow mate.
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ed
Member
Registered: 10th Sep 03
User status: Offline
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We shall discuss it over Tom Collins' at the gin parlour.
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